Some non-compliance with statutory obligations and industry codes of recommended practice.

The meanings of the scores are as follows: Very Good The structure of the establishment (including cleanliness, layout, condition of structure, lighting, ventilation, facilities etc.). General failure to satisfy statutory obligations – standards generally low.Īlmost total non-compliance with statutory obligations. Some major non-compliance with statutory obligations – more effort required to prevent fall in standards. The premises are in the top 50 per cent of premises and standards are being maintained or improved Some minor non-compliance with statutory obligations and industry codes of recommended practice. High standard of compliance with statutory obligations and industry codes of recommended practice, minor contraventions of food hygiene regulations. High standard of compliance with statutory obligations and industry codes of recommended practice conforms to accepted good practices in the trade. The food hygiene and safety procedures (including food handling practices and procedures, and temperature control), and, are assessed using the scoring system below:

Golden star chinese store